Siam Square
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  • Menu
  • Ordering & Location
                                   STARTERS
SATAY (GF)                                                                $7.25
Charcoal grilled and marinated choice of chicken or shrimp skewers. Served with peanut sauce.
 
SIAM ROLL                                                              $6.25
Crispy rolls stuffed with seasonal vegetables, pressed chicken, and glass noodles. Served with sweet and sour sauce.
 
ROLL "J" (V)                                                             $6.25
Vegan crispy rolls stuffed with seasonal vegetables and glass noodles. Served with sweet and sour sauce.
 
TOD MUN PLA                                                          $6.95
Fried fish paste with red curry, kaffir lime, and long beans. Served with a sweet cucumber sauce topped with crushed peanuts.
 
FRESH ROLL (GF)                                                    $5.95
Rice paper wrapped with lettuce, carrots, cilantro, and marinated chicken. Served with brown sugar vinaigrette and peanuts.
 
STEAMED THAI DUMPLING                                  $6.95
Hand wrapped wontons with chicken and shrimp, shiitake mushroom, bamboo shoots, water chestnuts, and baked garlic. Served with homemade soy sauce.
 
GOLDEN PUFF (V)                                                    $6.25
Local potatoes, caramelized onion, curry powder, and scallions wrapped in pastry skin. Served with sweet and sour sauce.
 
BABY ROLL                                                               $6.95
Little baby rolls stuffed with shrimp and cabbage. Served with sweet and sour sauce.
 
VEGETABLES DUMPLINGS (V)                              $6.25
Vegetables grounded together to form a crispy dumpling. Served with sweet Thai soy sauce.
 
CRISPY ZESTY SHRIMP                                          $6.95
Marinated shrimps with coriander garlic peppers with a crispy wrap. Served with sweet and sour sauce.
 
TOFU TRIANGLE (V)                                               $6.25
Golden brown crispy tofu. Served with sweet vinaigrette, peanuts, and cilantro.
 
CREAM CHEESE WONTON                                    $6.95
Philadelphia cream cheese, coriander, and imitation crab meat wrapped in crispy wanton. Served with sweet and sour sauce.
 
CHIVE NUGGETS (V)                                               $6.95
Chinese chive rice cake style. Served with homemade soy sauce.
 
FRIED SHRIMP DUMPLING                                    $6.95
Tiny wrapped shrimp dumpling. Served with homemade soy sauce.
 
FRIED CALAMARI                                                   $7.95
Lightly battered deep fried squid rings. Served with sweet and sour sauce.
 
CRISPY GARDEN (V)                                                $6.95
Assorted battered vegetables deep fried until crispy. Served with sweet and sour sauce.

                                          SOUP
** TOM YUM (GF)                                                     $4.25
Authentic Thai herbal spicy and sour soup with mushrooms, scallions, cilantro, with your choice of chicken or shrimp.
 
TOM KAR GAI (GF)                                                  $4.25
Creamy coconut broth with chicken, authentic Thai herbs, mushrooms, scallions, and cilantro.
 
* TOM KAR SEAFOOD                                             $4.50
Creamy coconut broth with assorted seafood, authentic Thai herbs, bird's eye chilis, mushroom, scallions, and cilantro.
 
SILVER SOUP                                                           $4.25
Clear soup with ground chicken balls, glass noodles, mushrooms, scallions, and cilantro.
 
WONTON SOUP                                                        $4.25
Clear soup with stuffed chicken wanton, beansprouts, scallions, and cilantro.
 
VEGGIE TOFU SOUP                                                $4.25
Clear soup with seasonal vegetables, soft tofu, scallions, and cilantro.

                                        SALAD
GREEN SALAD (GF/V)                                             $5.95
Seasonal greens, bell peppers, tomatoes, red onions, carrots, cucumber, and crispy tofu. Served with peanut sauce dressing.
 
GRILLED CHICKEN SALAD                                   $9.95
Seasonal greens, bell peppers, tomatoes, red onions, carrots, cucumber, crispy tofu, and grilled chicken. Served with a crispy basket, and peanut sauce dressing.

              HOT AND SOUR SALAD
*** YUM WOONSEN (GF)                                        $16.95
Shrimp and ground chicken salad with glass noodles, tomatoes, peanuts, red and white onions, scallions, cilantro, bird's eye chilis with spicy lime dressing.
 
** YUM NUA (GF)                                                     $13.95
Grilled beef salad with lemongrass, red onions, scallions, cilantro, mushrooms, tomatoes, carrots, and chili lime dressing.
 
*** LARB GAI (GF)                                                   $13.95
Northeastern Thai style salad. Ground chicken, roasted rice powder, red onions, scallions, cilantro, and roasted chilis.
(Highly recommended with STICKY RICE)
 
** PLAR KOONG (GF)                                              $14.95
Thai salad with Grilled Tiger prawns, lemongrass, carrots, mushrooms, tomatoes, red onions, cilantro, and scallions.
 
** NAM SOD (GF)                                                      $13.95
Ground chicken, ginger, cilantro, red onions, scallions, peanuts, and chili lime dressing.
 
** YUM TALAY (GF)                                                 $16.95
Assorted seafood with lemongrass, carrots, mushrooms, tomatoes, red onions, cilantro, and scallions.
 
** YUM MOO YANG (GF)                                        $13.95
Grilled pork salad with red onion, tomatoes, carrots, mushrooms, cilantro, and tamarind dressing.

                        LUNCH SPECIALS
                  (served with jasmine rice; ends at 4pm)
      brown rice +$0.5 | sticky rice +$1 | steamed noodle +$l
BANGKOK CHICKEN                                               $9.95
Sautéed chicken with oyster sauce, cashew nuts, onions, pineapples, mushrooms, and scallions.
 
BANGKOK BEEF                                                       $9.95
Stir-fried marinated beef with onions, mushrooms, scallions, and toasted sesame.
 
TWIN DELIGHT                                                        $9.95
Stir-fried chicken and shrimps with oyster sauce, and assortment of vegetables.
 
** TROPICAL CHICKEN                                          $9.95
Stir-fried ground chicken with homemade chili sauce, bamboo shoots, carrots, green beans, and basil.
 
*** CHICKEN MADNESS                                         $9.95
BEST Thai street food. Ground chicken, basil, fresh garlic, and bird's eye chilis.
(ADD Fried Egg+$ 1.50)
 
* TWO LOVER                                                           $9.95
Beef and pork stir-fried with spicy sweet and sour sauce, zucchinis, mushrooms bell peppers, carrots, tomatoes, and scallions.
 
*** FOUR BUDDIES                                                  $10.95
Shrimps, chicken, beef, and pork stir-fried with homemade Thai chili sauce, green beans, bell peppers, carrots, and cashew nuts.
 
*** PANANG CHICKEN OR BEEF (GF)                   $9.95
Thick coconut milk with panang curry paste, green beans red peppers. and snow peas.
 
*** DANCING SQUID                                                $10.95
Sautéed tender squids with bell peppers, onions, peas, carrots, mushrooms, and basil stir-fried in spicy chili sauce.
 
* SHRIMP DELICACY                                              $10.95
Stir-fried shrimps, onions, pineapples, zucchinis, carrots, baby corns, mushrooms, snow peas, tomatoes, and cashew nuts with special house sauce.
 
*** FISHERMAN MADNESS                                    $10.95
Assortment of seafood sautéed with green peas, carrots, onions, mushrooms, bell peppers, and basil.
 
** PARADISE SHRIMP (GF)                                     $10.95
Shrimps tossed in traditional Thai spices. Stir-fried with yellow curry, onions, scallions, pineapples, and egg.
 
** CHILI DUCK                                                         $10.95
Roasted duck sautéed with onions, mushrooms, pineapple, zucchinis, scallions, and cashew nuts in roasted chili paste.

                                  FRIED RICE
​                          (Lunch Prices End at 4.00 PM)
SIAMESE FRIED RICE         Lunch: $9.95    | Dinner: $10.95
House fried rice with chicken, shrimps, egg, onions, snow peas, green peas, babycorn, carrots, sweet corn, tomatoes, and scallions.
 
VEGGIE FRIED RICE           Lunch: $9.95    | Dinner: $10.95
Stir-fried with egg, broccoli, onions, carrots, babycorn, snow peas,
green peas, sweet com, tomatoes, and scallions.
 
BROWN FRIED RICE           Lunch: $10.95 | Dinner: $11.95
Fried rice made with brown rice, garlic, eggs, onions, green peas, sweet com, carrots, and scallions.
 
** OCEAN FRIED RICE        Lunch: $10.95 | Dinner: $13.95
Assortment of seafood, green peas, carrots, onions, mushrooms, bell peppers, and basil leaves.
 
** HOT BASIL FRIED RICE Lunch: $9.95  | Dinner: $10.95 Ground chicken, onions, bell peppers, green peas, and carrots with Thai chili paste.
 
PINEAPPLE FRIED RICE     Lunch: $9.95    | Dinner: $10.95
Shrimp, eggs, pineapples, raisins, onions, carrots, green peas, tomatoes, and a touch of curry powder.

                                      NOODLE
                         (Lunch Prices End at 4.00 PM)
PAD THAI (GF)                     
Lunch: $10.95 | Dinner: $12.95

Famous Thai rice noodles with chicken, shrimp, tofu, egg, beansprouts, scallions, and crushed peanuts.
 
VEGETABLE PAD THAI (GF)
Lunch: $9.95 | Dinner: $11.95

Thai thin rice noodles with broccoli, eggs, carrots, tofu, scallions, beansprouts, and crushed peanuts.
 
*** DRUNKEN NOODLE      
Lunch: $9.95 | Dinner: $11.95

Thin rice noodles, ground chicken, carrots, bamboo shoots, bell peppers, basil cooked with hot chili sauce.
 
RADNA NOODLE                 
Lunch: $10.95 | Dinner: $11.95

Flat rice noodles, egg, broccolis, carrots. mushrooms. and babycorn with brown gravy sauce. Choices of Chicken
 
BROWN SOY NOODLE        
Lunch: $10.95 | Dinner: $11.95

Flat rice noodles, egg, broccolis, carrots, and babycorn with sweet soy glaze. CHOICE: Chicken/ Pork/ Beef/ Shrimp
 
DELIGHT NOODLE             
Lunch: $9.95   | Dinner: $12.95

Flat rice noodles, egg, beansprouts, onions, and scallions.
CHOICE: Chicken / Pork / Beef / Shrimp
 
** RAMA NOODLE              
Lunch: $10.95 | Dinner: $13.95

Rice noodles, assortment of seafood, scallions, and beansprouts in red curry.
 
** HOT BASIL NOODLE      
Lunch: $10.95 | Dinner: $12.95
PAD KEE MAO - flat rice noodles, egg, bird's eye chili, bamboo shoots, carrots, green beans, onions, bell peppers, basil leaves.
CHOICE: Chicken / Pork / Beef / Shrimp
 
** SPICY VEGGIE NOODLE
Lunch: $9.95   | Dinner: $12.95

Flat rice noodles, egg, cabbages, carrots, onions, and snow peas with sriracha sauce.
 
CHICKEN NOODLE SOUP  
Lunch $10.95  | Dinner: $12.95

Egg noodles, cl1icken, beansprouts, scallions, cilantro, and baked garlic with clear broth.
 
* YUM YUM NOODLE SOUP 
Lunch $10.95  | Dinner: $12.95

Rice noodles, ground chicken, beansprouts, scallions, cilantro, baked garlic, peanuts, and crispy chicken wantons with special house broth.
                         VEGGIE OPTIONS
          (Lunch is served with jasmine rice; ends at 4pm)
VEGGIE DELIGHT               Lunch: $8.95 | Dinner: $10.95
Assortment of vegetables in oyster sauce.
 
* TOFU HIMMAPARN           Lunch: $8.95 | Dinner: $10.95
Onions, carrots, pineapples, mushrooms, scallions, cashew nuts, and mild chili sauce.
 
** SPICY EGGPLANT           Lunch: $9.95 | Dinner: $10.95
Bamboo shoots, bell peppers, mushrooms, carrots, and basil leaves.
 
VEGGIE SRIRACHA             Lunch: $8.95 | Dinner: $10.95
Assortment of vegetables in Thai hot sauce.
 
VEGGIE RAINBOW              Lunch: $8.95 | Dinner: $10.95
Assortment of vegetables in sweet and sour sauce.
 
* GREEN GARDEN                                                    $10.95
Steamed broccolis, green beans, carrots, zucchinis, and fried tofu with peanut sauce.

                                         CURRY
        
SELECT YOUR OWN FAVORITE MEAT AND
          VEGETABLES OR CURRY IN OUR DELICATELY
                                  PREPARED SAUCE.

         (Lunch is served with jasmine rice; ends at 4pm)
CHICKEN                   Lunch: $9.95     | Dinner: $12.95
BEEF                           Lunch: $9.95     | Dinner: $ 12.95
PORK                          Lunch: $9.95     | Dinner: $12.95
TOFU                          Lunch: $8.95     | Dinner: $11.95
SHRIMP                     Lunch: $9.95     | Dinner: $13.95
DUCK                         Lunch: $10.95   | Dinner: $14.95
 
** RED CURRY (GF)
Bamboo shoots, eggplants, bell peppers, green beans, and basil leaves.
 
** GREEN CURRY (GF)
Eggplants, green beans, bell peppers, zucchinis, and basil leaves.
 
** YELLOW CURRY (GF)
Pineapples, onions, bell peppers, tomatoes, and zucchinis.
 
** MASSAMAN CURRY (GF)
Potatoes, onions, carrots, and peanuts.

                MEAT N' VEGETABLES
         (Lunch is served with jasmine rice; ends at 4 PM)
CHICKEN                   Lunch: $9.95      | Dinner: $11.95
BEEF                           Lunch: $9.95      | Dinner: $11.95
PORK                          Lunch: $9.95      | Dinner: $11.95
TOFU                          Lunch: $8.95      | Dinner: $10.95
SHRIMP                     Lunch: $9.95      | Dinner: $12.95
DUCK                          Lunch: $10.95    | Dinner: $13.95
 
BROCCOLI
Carrots, mushrooms, and oyster sauce.
 
SNOW PEA
Tofu, onions. Mushrooms, and oyster sauce.
 
PINEAPPLE
Bell peppers, onions, zucchinis, carrots, tomatoes, and curry powder.
 
SWEET AND SOUR
Baby corns, bell peppers, onions, zucchinis, carrots, tomatoes, and pineapples.
 
*** HOT BASIL
Bell peppers, onions, carrots, mushrooms, and homemade chili sauce.
 
*GINGER
Bell peppers, onions, mushrooms, scallions, and mild chili paste sauce.
 
** CASHEW NUTS
Green beans, bell peppers, carrots, onions, and special spicy tangy sauce.
 
*** SPICY BAMBOO
Mushrooms, bell peppers, scallions, and spicy chili sauce.

                            DINNER MENU
                       (Entrees are not served with rice)
                      (Rice is recommended on the side)
DUCK
** CRISPY DUCK (GF)                                              $19.95
Roasted crispy duck with sweet garlic chili sauce, bell peppers, red onions, and crispy kales.
 
TAMARIND DUCK                                                    $19.95
Battered half roasted duck with tamarind sauce, and assortment of vegetables.
 
*** PANANG DUCK (CF)                                          $19.95
Roasted crispy duck with panang curry, green beans, red peppers, snow peas, and kaffir lime leaves.
 
** CHILI DUCK                                                         $16.95
Sautéed roasted duck in chili sauce with mushrooms, pineapples, onions, zucchinis, bell peppers, cashew nuts, and scallions.
 
CHICKEN
BANGKOK CHICKEN                                               $13.95
Sautéed chicken with oyster sauce, cashew nuts, onions, pineapples, mushrooms, and scallions.
 
* HIMMAPARN CHICKEN                                       $13.95
Sautéed chicken with oyster sauce and Thai chili sauce, cashew nuts, carrots, onions, pineapples, mushrooms, and scallions.
 
** CHICKEN IMPERIAL                                           $13.95
Lightly battered crispy chicken with sweet chili sauce, cashew nuts, bell peppers, and pineapples.
 
*** PANANG CHICKEN (GF)                                   $15.95
Thai Panang Curry with coconut milk, flavored with Thai herbs, green beans, red peppers, and snow peas.
 
* SQUARE GARDEN (GF)                                         $12.95
Steamed broccoli, green beans, carrots, zucchinis, and chicken with peanut sauce.
 
*** CHICKEN MADNESS
OVER RICE: $10.95 FAMILY STYLE: $12.95
The best entree for Thai street food. Ground chicken, basil, fresh garlic, and bird’s eye chilis.
(Add Fried Egg+$ 1.50)
 
** TROPICAL CHICKEN                                          $12.95
Stir-fried ground chicken with homemade chili sauce, bamboo shoots, carrots, green beans, and basil.
 
BEEF
BANGKOK BEEF                                                      $13.95
Stir-fried marinated beef with onions, mushroom, scallions, and toasted sesame.
*** PANANG BEEF                                                   $15.95
Thai Panang curry with coconut milk, flavored with Thai herbs, green beans, red peppers, and snow peas.
 
SHRIMP
* SHRIMP DELICACY                                              $14.95
Stir-fried shrimps, onions, pineapples, zucchinis, carrots, babycorns, mushrooms, snow peas, tomatoes, and cashew nuts with special house sauce.
 
** PARADISE SHRIMP                                             $16.95
Large shrimps stir-fried with yellow curry, onions, scallions, pineapples, and egg.
 
* GARLIC SHRIMP                                                   $14.95
Large lightly fried shrimps with garlic and shrimp oil paste, scallions, and cilantro. Served over a bed of lettuce.
 
* HIMMAPARN SHRIMP                                          $14.95
Sautéed shrimps with mild chili sauce, cashew nuts, carrots, onions, pineapples, mushrooms, and scallions.
 
FISH
CHILI FISH                                                                $15.95
Battered cod fish topped with garlic chili sauce, bell peppers, red onions, and cilantro.
 
PLA RAD PRIK                                                          $15.95
Battered cod fish topped with sweet tamarind sauce, onions, bell peppers, and basil leaves.
 
SALMON TERIYAKI                                                $15.95
Grilled salmon fillet topped with ginger, teriyaki sauce, toasted sesame, and steamed broccoli.
 
** LADY IN GREEN                                                  $15.95
Grilled salmon fillet topped with green curry sauce, zucchinis, green peas, and snow peas.
 
** CHOO CHEE SALMON                                        $15.95
Grilled salmon fillet topped with authentic Thai choo chee curry, tomatoes, red peppers, snow peas, pineapples, and touch of kaffir lime leaves.
 
SEAFOOD AND COMBO
TWIN DELIGHT                                                        $13.95
Stir-fried chicken and shrimps with an assortment of vegetables with oyster sauce.
 
* TWO LOVERS                                                         $13.95
Beef and pork stir-fried with spicy sweet and sour sauce, zucchinis, mushrooms, bell peppers, carrots, tomatoes, and scallions.
 
* THREE FRIENDS                                                   $13.95
Beef, pork, and chicken stir-fried with homemade garlic sauce, white pepper, scallions, and cilantro.
 
*** FOUR BUDDLES                                                 $15.95
Shrimps, chicken, beef, and pork stir-fried with homemade Thai chili sauce, green beans, bell peppers, carrots, and cashew nuts.
 
SIZZLING COMBO                                                   $17.95
Seafood, pork, and chicken stir-fried with onions, mushrooms, celeries, and scallions.
 
***FISHERMAN MADNESS                                     $17.95
Assortment of seafood sautéed with green peas, carrots, onions, mushrooms, bell peppers, and basil leaves.
           
*** THE OCEAN                                                        $17.95
Assortment of seafood with red curry, kaffir lime, red peppers, and basil leaves.
 
*** DANCING SQUID                                                $14.95
Sautéed tender squids with bell peppers, onions, peas, carrots, mushrooms, and basil stir-fried in spicy chili sauce.

                              SIDE ORDERS
Jasmine White Rice (Small: $1.50 Large: $5.00)
 
Brown Rice (Small: $2.00 Large: $6.00)
 
Sticky Rice $2.50
 
Steamed Rice Noodles (Thin ND: $2.00 Wide ND: $2.50)
 
Steamed Vegetables (Small: $5.00 Large: $10.00)
 
Peanut Sauce (Small: $1.00 Large: $5.00)


​*Spicy

**Hot & Spicy
***Very Hot & Spicy
 
{Please inform us of any food allergies or dietary restrictions}
 
{Consuming raw or uncooked meats, poultries, seafood,
shellfish or egg may increase your risk of foodborne illness}
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